LANSING COMMUNITY COLLEGE
CURRICULAR GUIDE
E-Business
Associate in Business Degree
Curriculum Code: 0839 (Effective Fall 2001 - Summer 2006)
The Internet is changing the way business is being conducted and the way
societies function. E-business is the use of technology in day-to-day business
transactions. Students will learn to apply technical and behavioral skills to
the various progressive possibilities of e-business as it relates to current
business practices. Graduates of this program are prepared to work in a variety
of manufacturing, wholesaling, and retailing environments, as well as the service
sector of our economy. Not all courses in the program transfer to all colleges.
Students planning to transfer should see an academic advisor or counselor before
enrolling in any course.
PREREQUISITES
Students should see the "Course Descriptions" section of this catalog or the
Course Schedule for course prerequisite information. Basic skills assessment and
advising information may be found on page 8 of this catalog.
GENERAL EDUCATION
General education is an important part of this program and includes a mathematics
competency requirement. To fulfill the mathematics competency requirement,
students may need to complete specific course work in mathematics. For
information on how to fulfill all general education requirements, see page 23.
INFORMATION
Contact the Business Careers Department, Old Central Building, Room 210,
telephone number (517) 483-1522.
REQUIREMENTS TOTAL: 48 CREDITS
CODE TITLE CREDIT HOURS
BUSN 118 Introduction to Business 3
CABS 195 Microsoft Windows 2
CISB 102 Internet Literacy 3
CISB 114 Programming Logic 3
CISB 130 Data Communications 3
CISB 200 Info Sys Tech/Problem Solving 3
CISB 203 Developing Pages for the Web 3
CISB 204 Commercial Internet Site Mgmt 3
CISB 253 WWW Interactive Programming 4
MGMT 234 Diversity in the Workplace 3
MKTG 119 Mktg/Manage your Profess Image 3
MKTG 120 Sales 3
MKTG 200 Principles of Marketing 3
MKTG 210 Marketing on the Internet 3
SPCH 110 Oral Communic in the Workplace 3
WRIT 124 Technical Writing 3
LIMITED CHOICE REQUIREMENTS TOTAL: 12 CREDITS
Complete the indicated number of credits from each CHOICE listed below.
CHOICE 1: General Education Core Areas 0 Credits
(See the GENERAL EDUCATION section above)
Writing Core Area (See Note 1) 0
Speech Communication Core Area (See Note 1) 0
Science/Technology Core Area (See Note 1) 0
Global Perspectives and Diversity Core Area (See Note 1) 0
Mathematics Competency (See page 23 for information on
how to fulfill this requirement. Course work may be needed.)
CHOICE 2: Business Related (See Note 2) 12 Credits
ACCG 210 Principles of Accounting 4
BUSN 295 Small Business Management 3
CABS 110 Microsoft Office 3
CISB 119 Intro Window Prog Visual BASIC 4
CISB 122 Adv Windows Prog Visual BASIC 3
ECON 201 Principles of Economics-Micro 3
MGMT 150 Managing Customer Relations 3
MGMT 200 Creative Thinking for Business 3
MKTG 123 Comput Field Sales Internship 3
MKTG 130 Retailing 3
MKTG 140 Introduction to Advertising 3
MKTG 202 Managerial Marketing 3
MKTG 204 Marketing Research 3
MKTG 221 Consumer Behavior 2
MKTG 229 Public Relations 2
MINIMUM TOTAL 60
NOTES:
1. Students completing REQUIREMENTS have fulfilled the requirements for this
Core area.
2. Students may also choose up to 3 credits of T.I.M.E. Series courses (MGMT
240-279). Students should confer with a Business Careers Advisor to
assure that the selection of Limited Choice courses will best fit their
career plans.
SUGGESTED COURSE SEQUENCE
Students should see course descriptions to find out when departments plan to
offer courses. Students who for any reason are unable to follow the course
sequence suggested below (for example, those who are part-time, have transferred
in courses from another school, or have prerequisites to fulfill) should contact
an academic advisor or counselor for help with adjustments.
I II III IV
BUSN 118 CISB 114 CISB 130 CISB 200
CABS 195 CISB 203 CISB 204 CISB 253
CISB 102 MKTG 120 SPCH 110 MGMT 234
MKTG 200 MKTG 210 WRIT 124 MKTG 119
Lim. Ch. Lim. Ch. Lim. Ch. Lim. Ch.
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